Monthly Archives: April 2010

Potato and Rosemary Pizza

The return of my husband brings with it the best home-cooked pizza we've ever made.
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Coconut and Apple Pie

Morning tea and childhood memories in one amazing mini pie.
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Sri Lankan Red Rice

Colourful purple-ish rice!
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Spinach and Cheese Pastizzi

After so many years of wanting to try this Maltese pastry, such a let-down...
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Chili Chocolate

Chili + chocolate = meh.
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Vegetable Paratha

Branching out from naan into the unknown-known world of potato and pea fillings.
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Shanklish

A feta-like cheese, covered in oil and spices with tomato and onion, wrapped in pita. How could it not be good?
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Panama Passionfruit

I don't like regular passionfruits, will fancy ones be any more tempting?
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Amaretto Truffle Egg

I can’t look at an Easter egg without thinking about what my mother told me they stand for. The emptiness of the hollow egg stands for the empty tomb: Jesus is risen! Easter eggs are pretty fancy now. Nothing beats a good old Cadbury milk chocolate egg, and an egg with filling kind of loses meaning [...]
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Purple Mangosteen

A colleague brings me strange fruit that reminds me of an unborn child.
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